Slow Cooked Lamb Leg

Slow Cooked Lamb Leg

Ilenia Vezil
Our Slow Cooked Leg of lamb is the ultimate Winter Warmer. Cook it for 4 to 5 hours for perfect tenderness. The meat will be so tender to fall off the bone.

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Scotch Lamb Loin Chops with Peperonata and Spinach

Scotch Lamb Loin Chops with Peperonata and Spinach

Ilenia Vezil
Tender Lamb Loin Chops complemented with some flavoursome Peperonata and spinach. A quick and healthy meal for the whole family.

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Herb crusted Rack of Lamb with Parmesan

Herb crusted Rack of Lamb with Parmesan

Ilenia Vezil
Get inspired by our delicious Herb Crusted Rack of Lamb. The crust, made from a mixture of herbs, spices and breadcrumbs, adds texture and flavour to our skilfully French trimmed Rack of Lamb.  

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Sausage tray bake

Sausage tray bake

Ilenia Vezil
Don't miss our Sausage tray bake. A beautiful mix of roasted vegetables with our succulent pork sausages. An easy and tasty meal solution with just a little effort required.

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Mince and Tatties

Mince and Tatties

Suzie England
Get inspired by our delicious beef Mince and Tatties recipe. A Scottish traditional recipe served with mashed potatoes.

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Beef Stew

Beef Stew

Ilenia Vezil
Our succulent beef stew is the perfect cold weather comfort food. The meat is deliciously tender perfectly enveloped in a red wine sauce.

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Spiced Lamb Casserole

Spiced Lamb Casserole

Ilenia Vezil
JW Galloway's spiced lamb casserole is full of flavour and the lamb is meltingly tender. 

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Aberdeen Angus Steak Burgers with Red Onion Chutney and Blue Cheese

Aberdeen Angus Steak Burgers with Red Onion Chutney and Blue Cheese

Ilenia Vezil
Serve these classic Aberdeen Angus burgers complemented by a delicious onion chutney and a rich layer of blue cheese.

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