Recipes — Lamb
Show Blog Filter
Scotch Lamb Loin Fillets with Ratatouille, Wilted Spinach and Basil infused Lamb Sauce
Tender and succulent Scotch Lamb Loin Fillets with Ratatouille, Wilted Spinach and Basil infused Lamb Sauce. Ready to be seasoned, pan-fried and roasted in the oven.
Slow Cooked Leg of Lamb
Our Slow Cooked Leg of lamb is the ultimate Winter Warmer. Cook it for 4 to 5 hours for perfect tenderness. The meat will be so tender to fall off the bone.
Scotch Lamb Loin Chops with Peperonata and Spinach
Tender Lamb Loin Chops complemented with some flavoursome Peperonata and spinach. A quick and healthy meal for the whole family.
Parmesan crusted Rack of Lamb
Get inspired by our delicious Herb Crusted Rack of Lamb recipe. The crust, made from a mixture of herbs, spices and breadcrumbs, adds texture and flavour to our skilfully French trimmed Rack of Lamb.
Spiced Lamb Casserole
JW Galloway's spiced lamb casserole is full of flavour and the lamb is meltingly tender.