Scotch Diced Casserole Beef (400g)

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400g

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    Our superb diced Beef is prepared with 100% Scotch Beef and it's perfect for delicious casseroles. We source all our Scotch Beef from Scottish farms, thanks to their perfect habitat, which delivers the most flavoursome cattle.

    Nutritional Information

    Typical values per 100g;
    Energy 613Kj, 146kcal
    Fat 6.4g
    Of which saturates 2.6g
    Carbohydrate 0.0g
    Of which sugars 0.0g
    Fibre 0.0g
    Protein 22.1g
    Salt 0.18g

    Storage & Freezing

    STORAGE: keep refrigerated below 5°C at the bottom of the fridge. Once opened, use immediately. 
    FREEZING: For best result freeze on day of delivery or before the use by date shown on the front of the pack. Use within three months of freezing. Defrost in a refrigerator ideally in the original packaging. Defrost thoroughly before use.

    Warnings/Important

    IMPORTANT: This product is raw and must be cooked. Handling RAW meat safely. Wash hands and dry thoroughly before and after handling raw meat, and after disposing of packaging. Use separate chopping boards /utensils for raw meat. Always cover meat and store at bottom of fridge.

    Allergens

    None

    Origin

    Scotch

    Cooking Instructions

    OVEN 
    Remove packaging and preheat oven to 140°C / Fan 120°C / Gas Mark 2. Heat 1 teaspoon of oil in a frying pan over a high heat. Season meat and brown in frying pan. Place in casserole dish. Add diced vegetables (carrots, celery, onion) to the frying pan and soften. Place into casserole dish on top of beef. Add approximately 500ml stock or sauce and seasoning. Cover with foil and place in oven. Cook for 3-4 hours. 

    Packaging Information

    Packaged in a Protective Atmosphere


    Tray: Widely Recycled

    Film: Not Yet Recycled