Mustard Butter (85g)

85g

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    Our wholegrain mustard butter combines the creaminess of the butter with a flavourful punch of mustard. Ideally served melted over steaks to create a delicious and flavourful sauce.

    Ingredients

    Unsalted Butter (Milk) (70%), Dijon Mustard (18%) (Water, Dried Mustard, Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Wholegrain Mustard (7%) (Water, Mustard Seeds, Vinegar, Sea Salt, Cinnamon, Pimento) Parsley, Cornflour, Salt, Roast Garlic, Cracked Black Pepper. 

    Nutritional Information

    Typical values per 100g;

    Energy: 2350 kJ / 571 Kcal
    Protein 2.9g
    Fat 60.7g
    Saturated Fat 36.9g
    Carbohydrate 3.2g
    Fibre <0.5g
    Sugar 1.2g
    Salt 7.35g


    Storage & Freezing

    Storage: For Use by see front of pack. Keep refrigerated 0C to 5C. Suitable for freezing.  
    Freezing: For best result freeze on day of delivery or before the use by date shown on the front of the pack. Use within three months of freezing. Defrost in a refrigerator ideally in the original packaging. Defrost thoroughly before use.


    Allergens

    Milk, Mustard

    Origin

    United Kingdom

    Cooking Instructions

    Ideally served melted over steaks or tossed through pasta or vegetables.

    Packaging Information

    Tray: Recycle