Mustard Butter (85g)
85g
Our wholegrain mustard butter combines the creaminess of the butter with a flavourful punch of mustard. Ideally served melted over steaks to create a delicious and flavourful sauce.
Ingredients
Unsalted Butter (Milk) (70%), Dijon Mustard (18%) (Water, Dried Mustard, Vinegar, Sea Salt, Mustard Husk, Pimento, Turmeric), Wholegrain Mustard (7%) (Water, Mustard Seeds, Vinegar, Sea Salt, Cinnamon, Pimento) Parsley, Cornflour, Salt, Roast Garlic, Cracked Black Pepper.
Nutritional Information
Typical values per 100g;
Energy: 2350 kJ / 571 Kcal
Protein 2.9g
Fat 60.7g
Saturated Fat 36.9g
Carbohydrate 3.2g
Fibre <0.5g
Sugar 1.2g
Salt 7.35g
Storage & Freezing
Storage: For Use by see front of pack. Keep refrigerated 0C to 5C. Suitable for freezing.
Freezing: For best result freeze on day of delivery or before the use by date shown on the front of the pack. Use within three months of freezing. Defrost in a refrigerator ideally in the original packaging. Defrost thoroughly before use.
Allergens
Milk, Mustard
Origin
United Kingdom
Cooking Instructions
Ideally served melted over steaks or tossed through pasta or vegetables.
Packaging Information
Tray: Recycle